Thekua, nimki & Bihar ka asli swaad
Maa ki Rasoi
Aurangabad, Bihar · ships pan-IndiaON MADEBYHER SINCE JUL 2026
Her story
The same Maa who crochets also makes the crispiest homemade thekua and nimki in Aurangabad — small batches, pure ghee, no preservatives. Chhath-style thekua and tea-time snacks, made by her and packed fresh to order.
From Maa ki Rasoi's notebook
Gur Anarsa: Bihar's Almost-Forgotten Festival Sweet
A rare festive treat most young people in Bihar have never even tasted homemade.

A Morning Inside Our Aurangabad Kitchen
What it actually looks like behind every order — no factory, no machines, just one home kitchen.

The Story Behind Our Khasta Nimki
Flaky, crispy, and fried in small batches — here's what makes namak para from Bihar different.

Why Thekua Matters at Chhath
A family recipe passed down three generations in Aurangabad, Bihar.
